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About Recipe Me
Welcome to RecipeMe, your go-to destination for simple, delicious, and family-friendly recipes made with real ingredients. We believe that cooking at home should be enjoyable, affordable, and accessible—no fancy tools or hard-to-find ingredients required.
At RecipeMe, every recipe is tested in a real kitchen and created with UK home cooks in mind. Whether you’re looking for quick weeknight dinners, healthy options, or indulgent treats, our goal is to help you cook with confidence.
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Chef’s Insight
“Cooking isn’t about perfection — it’s about passion. At RecipeMe, our goal is to help you cook confidently, one recipe at a time.” — RecipeMe Food Team Our chefs test each recipe using fresh ingredients and easy-to-follow steps, ensuring every dish is achievable for beginners and delightful for experts alike.
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Hausa Koko (Millet/Corn Porridge) – Spicy African Breakfast
Introduction What’s the one breakfast that warms your body, wakes up your senses, and connects

Yam Pottage (Asaro / Mpoto Mpoto) – A Hearty African Comfort Food
Introduction Have you ever tasted a meal so comforting that it feels like a warm

Wasawasa (Yam Flour Meal) – Traditional Ghanaian Superfood
Introduction Have you ever tasted a dish so earthy and wholesome that it feels like

Rice Water (Akamu / Ogi Porridge) – Nutritious African Breakfast
Introduction What’s the one dish that reminds you of childhood mornings—warm, soothing, and filled with

Omo Tuo (Rice Balls) with Soup – Ghana’s Comfort Dish
Introduction What food do you turn to when you need comfort, warmth, and satisfaction in

Palm Nut Soup (Abenkwan) – Authentic Ghanaian Recipe & Culture
Introduction Have you ever tasted a dish so rich, so comforting, that it instantly transported

Bofrot (Ghanaian Doughnuts) – Sweet West African Delight
Introduction Who doesn’t love the smell of something sweet and golden frying in hot oil?

Akara (Deep-Fried Bean Cakes) – Crispy West African Snack
Introduction Have you ever woken up to the irresistible aroma of something frying in hot
Cooking Tips & Kitchen Hacks
Store your spices in glass jars to keep flavors fresh longer.
Add a pinch of salt to boiling water to peel eggs easily
Keep bread soft by adding a small apple slice in the container
Use lemon juice to naturally clean cutting boards
- FAQs About Recipe Me
At RecipeMe, we focus on bringing you not just the recipe, but the story behind it. From traditional British bakes to authentic global dishes, our content is tailored to inspire home cooks across the UK. All of the recipes have been tried and tested through home cooking, with ingredients that are readily available in local supermarkets so you know you can cook confidently.
Yes! All our recipes use UK measurements (grams, millilitres, Celsius) and mention ingredient alternatives for what’s available in British supermarkets. We also have seasonal trade-ins which are helpful alternatives to your seasonal foods so you ensure you have favourite foods all year round without making assumptions.
We understand the UK’s diverse food culture and health-conscious audience. It is why you may see the clear-cut segments of vegetarian, vegan, gluten-free and low-sugar recipes. All meals are well marked with diet priority symbol, thereby making it easier to locate meals under your lifestyle.
Each week we include new recipes and cooking tips as well as articles on food culture. We also perform seasonal guides – such as summer barbecue-recipes, Christmas baking or autumn nice comfort foods – so that you will never get uninspired in your kitchen.
Absolutely! We welcome contributions from UK home cooks, food bloggers, and culinary students. The submitted recipes are sent through tests and guarantee compliance with our quality criteria so that you have an opportunity to share your cooking with more people at the same time inspiring them.
Yes. Our step-by-step guides can be followed by both the beginner and experts and there are bonus tips. We also have times required to do preparation, cooking processes and difficulty levels to enable you to organize your meals worry free. You will feel empowered whether you are a novice cook or an old home chef.
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